It
is Kate the Great Day, a day set aside to celebrate the creation of a fantastic
beer, rated a perfect 100 by Beer Advocate (http://beeradvocate.com/beer/profile/596/23030) , and ridiculously
expensive to find on EBay. My buddy
Wayne scored 30 scratch tickets for the opportunity to buy a bottle of beer,
and had 3 winners. Portsmouth Brewery
sold 15000 tickets at $2 a piece (proceeds went to charity), and did it to stop
folks camping out for days in advance to get the beers. So I drove out the night before, stopping at
McNeill’s (they had a couple of bourbon barrel aged beers on cask) and Harpoon
(love their new restaurant). I couldn’t
sleep, even with my own bed at the best rest stop in New England (thanks Nana!),
so I got up early to pick up Wayne and start our day.
It
was cold, real cold, but the weather was clear.
Wayne offered me some toe warmers since we were going to be standing
outside for a while. I declined (boy am
I tough), and we headed over and got in line just before 7AM. There were a ton of people already in line
(85 at one count, but it ballooned up with “friends” when we got closer to the
opening bell), and our spot was around the corner on Ladd St., right next to
the drain spout (you can see it on Google maps). It was cold, but Wayne had brought the
warmers (God Bless you Wayne), and I had brought a Mikkeller Barrel Aged Beer
Geek Breakfast (how appropriate). We
waited for four hours to get in, and the owners and brewers stopped by (some
with free hot pretzel balls) as well as an actual beer reporter (http://digboston.com/taste/2012/03/honest-pint-kate-the-great-day-2012/),
although Wayne and I didn’t make the article.
When the doors opened, they were letting in parties slowly, and stopped right
before we could get in. Our guess was
that the tables were gone, so instead we headed downstairs to the lounge and
camped out next to a counter where we could put our food.
We
had time before the formal tapping, so I got a pint of their Le Chat Noir on
cask, this batch brewed with bouillon hops.
We watched the room fill up, chatted with other “enthusiasts” including
one of the head brewers. We got an order
of chicken nachos (truly one of my favorite meals of all time), and later tried
their spicy curry thai mussels (also tasty).
The waitresses were hopping, the beer was flowing, and we were all
waiting for our first taste of this year’s Kate the Great.
The
beer was poured, and the waitresses ran around making sure that everyone in the
place had their beers as fast of possible (no asking this crowd if they wanted
one). They are in 10 oz snifter glass
($8 apiece), presumably to appreciate the aroma as well as regulate how fast
folks sampled this 10% ABV Russian Imperial Stout. The glass was a souvenir glass with this year’s
logo, Catherine the great twisting of the cap with her teeth (painful since the
beers aren’t twist offs). The beer was
dark and luscious, truly awesome with a fantastic mouthfeel that was thick and
delicious. The alcohol was definitely
present in the taste, and the dark roasted malt comes out in spades. I loved it, and we each got a few more to
enjoy the beer with the room full of fans.
We hung out for over three hours, but I needed to head home and I couldn’t
“enjoy” the festivities as much of several folks around us.
We
got our bottles to go (could have used some of their better staff in this
area), and decided not to get the souvenir t-shirt since they had their logo “You’ll
twist you’re a*s off.” It was a great
day, a good time with a good friend, and an excellent beer to mark off my
list. They only make so much due to the
cost and complexity of the beer, and the kegs were kicked around 6:45PM. One day dedicated to a single beer, and I
thought it was well worth it. – 5994/12039
“The
road through life is long and rocky.
Take plenty of beer.” – Sign at Portsmouth Brewery
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